In the snack industry, where tastes evolve and new flavors emerge, even the ordinary can become extraordinary. What begins with an all-natural ingredient can become a permissible indulgence. What starts as a grain of insight can build into business-boosting information. And what starts as simple inspiration can become the next great innovation. Experience the extraordinary at SNAXPO, the premier educational event for snack professionals looking to source the recipe for success.
Through its enhanced conference program, which includes more education sessions than ever before, SNAXPO offers forward-thinking snack industry insiders a sneak peek into all that’s emerging in the snack industry. Specialized education tracks tailored toward the business needs and interests of a wide spectrum of professionals allow you to dive deep into a snack-filled world of discovery and explore packaging and sustainability, regulatory affairs, market trends and insights into the Latin American snack market.
“SNAC Tank” featuring Barbara Corcoran
See emerging snack brands present their uniquely innovative product in front of a panel of industry expert judges. The winner will take home a cash prize. Also hear from Barbara Corcoran on her self-made success story and the strategies she employs to attain greatness.
“If You Can See It, You Can Be It” by Chef Jeff
From humble beginnings in South Central Los Angeles as an imprisoned drug dealer to an award-winning celebrity chef, Chef Jeff Henderson has completely turned his life around, and today serves as a popular and powerful voice for self-transformation. The New York Times bestselling author inspires and motivates with his session that unveils lessons to succeed—both in your personal and professional life—in changing times in today’s society and the overall food industry.